Foodie Friday: Roasted Veggie & Quinoa Salad

Hello and Happy Foodie Friday to you!

After taking a few days off of running and getting some much needed rest, I am ready to rock the Santa Barbara Wine Country Half this weekend.

But! Not before sharing with you a delicious meal that I made last night.

It is no secret that I have a slight obsession with quinoa.

It is the perfect blend of carbs and protein.

And it is so good for you!

So, without further adieu!

I give you… Roasted Veggie & Quinoa Salad!

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Foodie Friday: Butternut Squash-Crust Pizza with Fontina and Sage

Happy Friday everyone!!

I hope you are doing well today!

I am happy to report that today’s edition of Foodie Friday is a new personal favorite of mine!

Heck yes.

Although the picture doesn’t look as appetizing as I would like, it is freaking delicious.

Mashed butternut squash forms the base of this pizza crust.

It’s much healthier than regular pizza dough and adds a nice, sweet flavor to this slightly spicy pie.

Did someone say more veggies?

Ingredients: